Gently smoked over native (German) beech chips, our tofu is delicious as a sophisticated addition to soups, by itself.
Tofu (soy beans*, drinking water), sea salt, beechwood smoke.
|On average, 100 g of the product contains|
|Energy||685 kJ/164 kcal|
|of which: saturated fatty acids||1.9 g|
|of which: sugar||0.7 g|
To produce our Berief organic tofus, we use whole soy beans grown under regulated ecological conditions, as well as the traditional coagulating agent calcium sulphate.
Refrigerate after opening and consume within 2–3 days.