Organic soy cooking cream

A light allrounder for the refined kitchen

Our alternative to sour cream and conventional cream: Refine sophisticated soups and gravy with our vegan cooking cream. Perfect your foods, instead of crème fraîche or cream. In this regard our lactose-free cooking cream weighs in on the scale at just half the calories of the original.

200 ml



drinking water, soy beans*, Sunflower oil*, thickener: guar gum*, locust bean gum*; raw cane sugar*, sea salt

*from certified organic farming

Nutritional information

On average, 100 ml of the product contains
Energy408 kJ/99 kcal
fat9.2 g
of which: saturated fatty acids1.1 g
carbohydrates1.5 g
of which: sugar0.9 g
protein2.2 g
salt0.13 g

Shake well before opening. 

Refrigerate after opening and consume promptly.