Vegetarian tofu Leberkäse

Vegetarian tofu Leberkäse – tastes great for every occasion

Marjoram is one of the ingredients for our hearty, vegetable-based sausage loaf. Like its Bavarian original, tastes particularly good with mustard and fresh pretzels. In addition to its hearty taste, the proportion of vegetable soy protein is also impressive. 

2 x 100 g


Tofu (soy beans, drinking water), rape-seed oil, onions, egg white, rice flour, sea salt, spices, roasted onions, dextrose, hydrolysed vegetable protein, thickener carrageen, locust bean gum, firming agent: potassium chloride, garlic, spices, natural food colouring: iron oxide and iron hydroxide, smoke flavouring.

Nutritional information

On average, 100 g of the product contains
Energy1194 kJ/289 kcal
fat26 g
of which: saturated fatty acids3.3 g
carbohydrates4.0 g
of which: sugar0.7 g
protein10 g
salt1.8 g

Refrigerate after opening and consume within 2–3 days. 

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