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Products / Tofu

Organic tofu natural

Amount: 2 x 200 g

LaktosefreiGlutenfreiV-LabelNaturland Nutri Score A

Dishes with our organic tofu natural are delicious, light and satisfying. 

Our tofu is vegan, lactose- and gluten-free, all ingredients are from certified organic farming and of cause free of genetic engineering.  

Consumption advice

To produce our Berief organic tofu, we use whole soy beans grown under regulated ecological conditions, as well as the traditional coagulating agent calcium sulphate.

Refrigerate after opening and consume within 2–3 days.

Our tip: Store the tofu in a closed bowl with fresh water daily. This keeps it fresh longer.


Soy beans*, drinking water

Nutritional information

On average, 100 g of the product contains
Energy535 kJ/128 kcal
of which: saturated fatty acids
7.3 g
1.3 g
of which: sugar
1.6 g
<0.5 g
protein14 g
salt0.03 g
We focus for you on organic and regional ingredients with minimal transportation routes. Therefore almost all raw materials come exclusively from Europe.

* from certified organic farming



Source of supply

Source of supply