Vegan burger with savoury avocado cream
Ingredients
Portion
4 Berief organic soy burger patties
2 ripe avocados
80 g lemon
2 tbsp olive oil
2 red onion
1 cloves of garlic
3 tomatoes
1 handful parsley
1 tbsp coconut blossom syrup
1 chili pepper
4 hamburger buns or wholemeal buns
4 tsp Dijon mustard
1 romaine lettuce heart
125 g pickles
Vegetable chips